Hospitality jobs in Leeds

What you would do

• Greet and assist customers in a warm and welcoming manner.
• Take and process food and beverage orders accurately and efficiently.
• Serve meals and refreshments to customers, ensuring presentation meets high standards.
• Handle cash and card transactions and maintain accurate records.
• Clean and sanitise dining areas, kitchen equipment, and utensils.
• Restock supplies and assist in inventory management.

Skills

What you would do

• Checking, sorting and packing lottery tickets on a production line.
• Making up boxes.
• General housekeeping to keep the shopfloor clean, tidy and safe.
• Running packaging machinery to provide cover across the shift as required.
• Operating finishing machines in a fast-paced manufacturing environment.
• Working to quality control standards and using a pedestrian pallet truck.

Skills

What you would do

• Lead daily boutique operations and ensure commercial objectives and KPIs are achieved.
• Translate commercial objectives into team KPIs and goals.
• Develop and execute strategic plans aligned to business goals with internal and external stakeholders.
• Align employee schedules with sales plans to ensure floor coverage.
• Model and develop a culture of outstanding customer service and brand ambassadorship.
• Inspire and develop the team.

Skills

What you would do

• Deliver exceptional customer service and maximise sales performance and productivity.
• Support execution of in-store events such as wedding consultations, cocktail master classes, and other experiential activities.
• Maintain high visual merchandising standards and store environment.
• Assist with opening and closing of the boutique and housekeeping duties.
• Monitor stock and inventory levels.
• Track competitor activity and drive an omni-channel approach.

Skills

What you would do

• Conducting member consultations and MOVE onboarding sessions.
• Supporting new member acquisition and retention.
• Delivering high-quality fitness coaching and customer service.
• Leading group training sessions and fitness challenges.
• Building strong relationships with members to support long-term engagement.
• Promoting additional services and products that enhance member results.

Skills

What you would do

• Accurately cook and present dishes to specification.
• Measure dish ingredients and portion sizes accurately.
• Keep workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Work flexible shifts across weekdays, weekends, bank and public holidays.

Skills

What you would do

• Provide the highest standard of NEOM Customer Experience at all times in store to inspire wellbeing.
• Drive forward sales and company objectives.
• Assist the team and Store Management with daily tasks.
• Maintain company standards and uphold housekeeping, cleanliness, and visual merchandising.
• Work on initiative and be proactive.
• Share wellbeing journey, tips, and advice with team and customers.

Skills

What you would do

• Assist with day-to-day operations of the retail kiosk team at Bass Pro Shops and Cabela's locations.
• Supervise and coach a team of 6-12 associates, acting as manager-on-duty as needed.
• Provide customer care and fulfill vacation package needs.
• Maintain positive relationships with retail partner management and their associates.
• Support talent acquisition including reviewing resumes, observing interviews, and providing applicant feedback.
• Coach associates on the sales journey and keep the Area Director informed.

Skills

What you would do

• Visiting a diverse range of establishments, from fast food restaurants to pubs.
• Identifying opportunities to increase brand distribution.
• Selling products to suit back of house chefs and front of house consumers, ultimately driving sales of the Kraft Heinz portfolio.
• Managing own diary, balancing identifying and targeting of new prospects with visits to existing customers.
• Cold calling, pitching and closing.
• Building rapport with customers.

Skills

What you would do

• Oversee daily operations of the poker room and ensure compliance with gaming regulations.
• Support, manage, and conduct meetings with poker dealers.
• Deal table games to a high standard and provide correct game commentary.
• Deliver high-level customer service and resolve customer concerns or conflicts.
• Monitor table security and inform inspectors, Pit Boss, or Casino Manager of notable players.
• Ensure compliance with Responsible Gambling policies and UK Gambling Commission Licence Codes of Conduct and Practice (LCCP).

Skills

What you would do

• Greet passengers and provide friendly, professional assistance throughout their journey.
• Assist passengers with check-in procedures, luggage handling, and boarding processes.
• Handle inquiries and provide accurate information regarding flight schedules, baggage policies, and other relevant details.
• Ensure compliance with airline and airport regulations, including security and safety protocols.
• Collaborate with colleagues and stakeholders to maintain efficient and smooth operations.
• Resolve passenger concerns and complaints in a timely and effective manner.

Skills

What you would do

• Enhance guest satisfaction and handle guest comments and complaints with follow-up.
• Organise and supervise preparation of points of sale according to activity forecasts.
• Plan menu changes, set prices, and organise daily work with the Food and Beverage Manager.
• Manage online training, recruit and integrate new employees, and prepare work schedules.
• Set daily sales targets, analyse guest comments, and deploy local marketing initiatives.
• Prepare the commercial action plan and manage brunch administration, marketing, and emailing.

Skills

What you would do

• Lead the team during shifts, ensuring everything runs smoothly.
• Deputise for the management team and resolve issues in their absence.
• Organise and coordinate the team during busy shifts.
• Ensure the bar is safe, legal, and clean, dealing with issues quickly and safely.
• Maintain high service standards and keep customers happy.
• Ensure allergen controls are understood and followed.

Skills

What you would do

• Pursue and secure new HORECA and hospitality clients within targeted groups.
• Drive new business sales growth and enhance brand visibility in the OOH channel.
• Build and maintain a pipeline of sales opportunities through cold calling, networking, emails, events, and industry fairs.
• Forge and nurture relationships with new and existing customers to cross-sell, upsell, and boost sales and loyalty.
• Develop and maintain business partnerships within the new and existing account base.
• Provide exceptional account management and customer support.

Skills

What you would do

• Deliver friendly, proactive guest service across F&B outlets.
• Plan, organize, and execute events such as breakfasts, luncheons, dinners, cocktail receptions, and galas.
• Oversee function room setup to event specifications and quality standards.
• Communicate event specifications and updates to F&B teams.
• Oversee event breakdown and equipment storage.
• Schedule, supervise, coach, and recognize F&B team members.

Skills

What you would do

• Lead and motivate Brow and Beauty Experts to hit and exceed sales goals.
• Delegate effectively and inspire the team.
• Provide waxing, tinting, and tweezing services to ensure customer satisfaction and repeat appointments.
• Achieve individual sales targets and contribute to counter goals through traffic-stopping and product demonstrations.
• Conduct daily team meetings, promote open communication, and recognize achievements.
• Develop in-store and external events, collaborations, product launches, and charity initiatives to boost sales and brand awareness.

Skills

What you would do

• Greet members and guests, handle check-ins, bookings, and inquiries.
• Provide information about facilities, programs, and events.
• Maintain reception and lounge areas.
• Assist with membership sign-ups and renewals.
• Support management with administrative tasks like scheduling and record-keeping.
• Coordinate with departments for smooth operations.

Skills

What you would do

• Handle reservations and resolve customer enquiries while building rapport with a diverse customer base.
• Connect with local business partners, grow a network, and develop lasting relationships.
• Understand financial mechanics including cost control and interpreting profit and loss statements.
• Learn to manage a fleet, plan strategically, and drive operational performance.
• Mentor, train, and develop a team, with opportunities to manage and promote others.

Skills

What you would do

• Achieve individual retail sales goals agreed with the counter manager.
• Build strong customer connections and demonstrate products to drive sales.
• Provide brow waxing, tinting, and tweezing services.
• Collaborate with team members to meet counter and business needs.
• Support in-store, external, and charity events to promote products and engage customers.
• Complete daily and weekly worksheets to track sales performance.

Skills

What you would do

• Manage sales pipeline and active prospecting (cold calls, walk-in visits, face-to-face meetings) in assigned territory.
• Select restaurants based on marketing recommendations to plan daily/weekly schedule.
• Represent brand and explain features/benefits of TheFork Manager to restaurant owners and managers.
• Maintain ongoing contact with clients until partnership is finalized and ensure restaurant is listed online.
• Adapt engagement strategy to understand restaurant needs and build long-term relationships.
• Achieve monthly/quarterly sales targets with weekly breakdown.

Skills